4.1.2
Job Production
Job Production
Job Production
In job production, items are made individually. The second item is not started until the first item is finished.


Needs highly skilled labour
Needs highly skilled labour
- Job production needs plenty of highly skilled workers (labour).
- This means that it is often an expensive method of production because highly skilled workers tend to be paid more.


High quality or customised items
High quality or customised items
- Job production is most appropriate for businesses that create high quality items and businesses that make customised products that meet a customer’s exact specification (design).


Niches
Niches
- Job production is also good for smaller markets or niches (small sections of a market).
- This is because job production is very individual and isn’t meant to cater to a huge amount of customers.
- Designer dresses, wedding cakes and handmade furniture are all examples of products built using job production.


Benefits of job production
Benefits of job production
- Produces high-quality, customised products to meet exact customer needs.
- Workers often gain job satisfaction from seeing a product through from start to finish.
- Good for niche markets and products with unique designs.
- Businesses can charge higher prices for unique or specialist goods.


Limitations
Limitations
- Needs highly skilled labour, which is expensive.
- Slow process compared to mass production.
- Not suitable for producing large volumes.
- Costs per unit are higher as machinery and labour are less efficient.


Example
Example
- A wedding dress designer or bespoke furniture maker often uses job production, creating unique, high-quality products tailored to each customer.
1Understanding Business Activity
1.1Business Activity
1.2Classification of Businesses
1.3Enterprise, Business Growth & Size
1.3.1Business Aims
1.3.2Business Objectives
1.3.3Different Businesses Have Different Objectives
1.3.4Business Objectives Change Over Time
1.3.5End of Topic Test - Business Objectives
1.3.6Enterprise
1.3.7Risks
1.3.8Rewards
1.3.9Entrepreneur
1.3.10Role of the Entrepreneur
1.3.11Encouragement of Enterprise
1.3.12Business Plans
1.3.13Advantages & Disadvantages of a Business Plan
1.3.14The Main Parts of a Business Plan
1.3.15Methods of Measuring Business Size
1.3.16Business Expansion - Internal Expansion
1.3.17Advantages of External Expansion
1.3.18Disadvantages of External Expansions
1.3.19Small Businesses
1.3.20Reasons for Business Failure
1.4Types of Business Organisation
1.4.1Sole Traders
1.4.2Partnerships
1.4.3Limited Companies
1.4.4Private Limited Companies
1.4.5Public Limited Companies
1.4.6Unlimited vs Limited Liability
1.4.7Not For Profit
1.4.8Franchising
1.4.9End of Topic Test - Business Ownership
1.4.10Application Questions - Business Ownership
1.4.11Diagnostic Misconceptions - Company vs Business
2People in Business
2.1Human Resource Management (HRM)
2.2Organisation & Management
2.3Methods of Communication
3Marketing
3.1Marketing & the Market
3.2Market Research
3.3Marketing Mix
3.3.1The Product Life Cycle
3.3.2Product Design
3.3.3Product Portfolio & The Boston Matrix
3.3.4Benefits & Risks of New Products
3.3.5Extension Strategies
3.3.6Price
3.3.7Pricing - Skimming & Penetration
3.3.8Competitive and Cost-Plus Pricing
3.3.9Market Mapping - Price vs Quality
3.3.10Place
3.3.11Manufacturer-Wholesalers-Retailers-Customers
3.3.12Manufacturer-Retailers-Customers
3.3.13Direct to Customers
3.3.14Promotional Methods
3.3.15Reasons for Promotion
3.3.16Advertising
3.3.17Advertisement - Product Placement
3.3.18Public Relations
3.3.19Sales Promotion
3.3.20Sponsorship
3.3.21Social Media
3.3.22Promotional Mix
3.3.23E-Commerce and M-Commerce
3.3.24Benefits & Drawbacks of E-Commerce and M-Commerce
3.3.25End of Topic Test - Marketing Mix
3.3.26Grade 9 - Marketing Mix
3.3.27Diagnostic Misconceptions - Decreasing Price
3.3.28Diagnostic Misconceptions - Advertise vs Promote
3.3.29Diagnostic Misconceptions - Social Media
3.3.30Marketing Strategy
3.3.31Entering Foreign Markets
3.4Legal Controls
4Operations Management
4.1Production of Goods & Services
4.2Cost, Scale of Production & Break-Even Analysis
4.3Achieving Quality Production
4.4Location Decisions
5Financial Information & Decisions
5.1Business Finance
5.2Cash Flow Forecast
5.3Profit & Loss
5.4Statement of Financial Position
6External Influences on Business Activity
6.1Economic Issues
6.2Business & the International Economy
6.3Business & the Environment
6.4Business & Ethical Issues
6.5Pressure Groups
Jump to other topics
1Understanding Business Activity
1.1Business Activity
1.2Classification of Businesses
1.3Enterprise, Business Growth & Size
1.3.1Business Aims
1.3.2Business Objectives
1.3.3Different Businesses Have Different Objectives
1.3.4Business Objectives Change Over Time
1.3.5End of Topic Test - Business Objectives
1.3.6Enterprise
1.3.7Risks
1.3.8Rewards
1.3.9Entrepreneur
1.3.10Role of the Entrepreneur
1.3.11Encouragement of Enterprise
1.3.12Business Plans
1.3.13Advantages & Disadvantages of a Business Plan
1.3.14The Main Parts of a Business Plan
1.3.15Methods of Measuring Business Size
1.3.16Business Expansion - Internal Expansion
1.3.17Advantages of External Expansion
1.3.18Disadvantages of External Expansions
1.3.19Small Businesses
1.3.20Reasons for Business Failure
1.4Types of Business Organisation
1.4.1Sole Traders
1.4.2Partnerships
1.4.3Limited Companies
1.4.4Private Limited Companies
1.4.5Public Limited Companies
1.4.6Unlimited vs Limited Liability
1.4.7Not For Profit
1.4.8Franchising
1.4.9End of Topic Test - Business Ownership
1.4.10Application Questions - Business Ownership
1.4.11Diagnostic Misconceptions - Company vs Business
2People in Business
2.1Human Resource Management (HRM)
2.2Organisation & Management
2.3Methods of Communication
3Marketing
3.1Marketing & the Market
3.2Market Research
3.3Marketing Mix
3.3.1The Product Life Cycle
3.3.2Product Design
3.3.3Product Portfolio & The Boston Matrix
3.3.4Benefits & Risks of New Products
3.3.5Extension Strategies
3.3.6Price
3.3.7Pricing - Skimming & Penetration
3.3.8Competitive and Cost-Plus Pricing
3.3.9Market Mapping - Price vs Quality
3.3.10Place
3.3.11Manufacturer-Wholesalers-Retailers-Customers
3.3.12Manufacturer-Retailers-Customers
3.3.13Direct to Customers
3.3.14Promotional Methods
3.3.15Reasons for Promotion
3.3.16Advertising
3.3.17Advertisement - Product Placement
3.3.18Public Relations
3.3.19Sales Promotion
3.3.20Sponsorship
3.3.21Social Media
3.3.22Promotional Mix
3.3.23E-Commerce and M-Commerce
3.3.24Benefits & Drawbacks of E-Commerce and M-Commerce
3.3.25End of Topic Test - Marketing Mix
3.3.26Grade 9 - Marketing Mix
3.3.27Diagnostic Misconceptions - Decreasing Price
3.3.28Diagnostic Misconceptions - Advertise vs Promote
3.3.29Diagnostic Misconceptions - Social Media
3.3.30Marketing Strategy
3.3.31Entering Foreign Markets
3.4Legal Controls
4Operations Management
4.1Production of Goods & Services
4.2Cost, Scale of Production & Break-Even Analysis
4.3Achieving Quality Production
4.4Location Decisions
5Financial Information & Decisions
5.1Business Finance
5.2Cash Flow Forecast
5.3Profit & Loss
5.4Statement of Financial Position
6External Influences on Business Activity
6.1Economic Issues
6.2Business & the International Economy
6.3Business & the Environment
6.4Business & Ethical Issues
6.5Pressure Groups
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