11.6.6
Manufacture of Ethanol: Fermentation & Hydration
Manufacture of Ethanol: Fermentation & Catalytic Hydration
Manufacture of Ethanol: Fermentation & Catalytic Hydration
Ethanol is made by fermentation of glucose and catalytic hydration of ethene using yeast and acid catalysts.


Fermentation overview
Fermentation overview
- Fermentation produces ethanol using aqueous glucose.
- Yeast acts as a catalyst during fermentation.
- Temperature is kept between 25°C and 35°C.
- Oxygen is absent during this process.
- The process was discovered before 1850 and is traditional in brewing.


Fermentation process details
Fermentation process details
- Glucose breaks down into ethanol and carbon dioxide.
- The reaction is: C6H12O6 → 2C2H5OH + 2CO2.
- Yeast enzymes speed up fermentation.
- Fermentation stops if the temperature rises above 35°C.
- Ethanol yield is limited to about 15% due to yeast sensitivity.


Catalytic hydration overview
Catalytic hydration overview
- Ethanol also forms by adding steam to ethene.
- Steam and ethene react at 300°C.
- Pressure is high, about 6000 kPa (60 atm).
- An acid catalyst, like phosphoric acid, speeds the reaction.
- This method started in the early 20th century for industrial ethanol.


Catalytic hydration process details
Catalytic hydration process details
- Ethene (C2H4) and steam (H2O) form ethanol (C2H5OH).
- Reaction: C2H4 + H2O → C2H5OH.
- Acid catalyst helps break and form chemical bonds faster.
- The process allows large-scale ethanol manufacturing.
- It uses ethene from cracking hydrocarbons.


Comparing both methods
Comparing both methods
- Fermentation uses renewable glucose, is slower, and produces less pure ethanol.
- Catalytic hydration uses ethene, allowing continuous production at high purity.
- Fermentation of ethanol is important in food and drink.
- Catalytic hydration of ethanol is useful for fuel and industry.
- Both methods are key to the organic chemistry topic of alcohol manufacture.
1States of Matter
1.1Solids, Liquids, & Gases
2Atoms, Elements & Compounds
2.1Elements, Compounds & Mixtures
2.2Atomic Structure & the Periodic Table
2.3Isotopes
2.4Ions & Ionic Bonds
2.5Simple Molecules & Covalent Bonds
2.6Giant Covalent Structures
2.7Metallic Bonding
3Stoichometry
3.1Formulae
3.2Relative Masses of Atoms & Molecules
3.3The Mole & the Avogadro Constant
3.3.1Introducing Moles
3.3.2Amounts of Substances
3.3.3Moles & Equations
3.3.4Calculations Involving Gases
3.3.5Calculating Stoichiometric Reacting Masses
3.3.6Calculating the Moles of Solute
3.3.7Calculating Empirical Formula
3.3.8Chemical Equations
3.3.9Percentage Yield
3.3.10Calculating Yield
3.3.11Percentage Purity
4Electrochemistry
4.1Electrolysis
4.1.1Electrolytic Process
4.1.2Electrolysis Examples
4.1.3Electrolysis of a Binary Compound in Molten State
4.1.4Electroplating
4.1.5Transfer of Charge During Electrolysis
4.1.6Electrolysis of Aqueous Solutions
4.1.7Electrolysis of Copper Sulfate
4.1.8Electrolysis of Halide Compounds
4.1.9Half-Equations
4.1.10Combustion of Hydrocarbons
4.2Hydrogen–Oxygen Fuel Cells
5Chemical Energetics
6Chemical Reactions
6.1Physical & Chemical Changes
6.2Rate of Reaction
6.3Reversible Reactions & Equilibrium
6.3.1Reversible Reactions
6.3.2Conditions & Equilibrium
6.3.3Dynamic Equilibrium
6.3.4Changing Conditions - Heat & Water Effects
6.3.5Factors Affecting Equilibria - Temperature
6.3.6Factors Affecting Equilibria - Pressure
6.3.7Factors Affecting Equilibria - Concentration
6.3.8The Haber Process
6.3.9The Haber Process Equation
7Acids, Bases & Salts
7.1The Characteristic Properties of Acids & Bases
7.1.1Acids & Alkali
7.1.2Reactions of Metals with Acids
7.1.3Reactions of Bases with Acids
7.1.4Reactions of Carbonates with Acids
7.1.5Identifying Acids
7.1.6Properties & Effects of Acids
7.1.7Properties of Bases - Reactions with Acids & Salts
7.1.8Properties of Alkalis & Indicators
7.1.9Strong vs Weak Acids
7.1.10Strong vs Weak Bases
7.1.11Understanding Universal Indicator Paper
7.1.12Acids, Bases & the Neutralisation Reaction
8The Periodic Table
8.1Arrangement of Elements
8.2Group I Properties
8.3Group VII Properties
8.4Transition Elements
8.5Noble Gases
9Metals
9.1Properties of Metals
9.2Uses of Metals
9.3Alloys & Their Properties
9.4Reactivity Series
9.5Corrosion of Metals
9.6Extraction of Metals
10Chemistry of the Environment
10.1Water
10.2Fertilisers
11Organic Chemistry
11.1Formulae, Functional Groups & Terminology
11.2Naming Organic Compounds
11.3Fuels
11.4Alkanes
11.5Alkenes
11.6Alcohols
11.7Carboxylic Acids
11.8Polymers
11.8.1Polymers
11.8.2Problems With Polymers
11.8.3Polymers & Plastics
11.8.4Problems with Plastics
11.8.5Condensation Polymerisation
11.8.6Condensation Polymerisation Examples
11.8.7Addition Polymerisation
11.8.8Addition Polymerisation Examples
11.8.9Structure of Polymers
11.8.10Natural Polyamides - Proteins & Amino Acids
12Experimental Techniques & Chemical Analysis
12.1Experimental Design
12.2Acid-base Titrations
12.3Chromatography
12.4Separation & Purification
12.5Identification of Ions & Gases
12.5.1Testing Aqueous Cations 1
12.5.2Testing Aqueous Cations 2
12.5.3Testing Cations - Flame Tests
12.5.4Testing Cations
12.5.5Testing for Aqueous Cations
12.5.6Testing Anions - Sulfates
12.5.7Testing Anions - Nitrates
12.5.8Testing Gases - Hydrogen
12.5.9Testing Gases - Oxygen
12.5.10Testing Gases - Carbon Dioxide
12.5.11Testing Gases - Chlorine
12.5.12Identifying Gases
Jump to other topics
1States of Matter
1.1Solids, Liquids, & Gases
2Atoms, Elements & Compounds
2.1Elements, Compounds & Mixtures
2.2Atomic Structure & the Periodic Table
2.3Isotopes
2.4Ions & Ionic Bonds
2.5Simple Molecules & Covalent Bonds
2.6Giant Covalent Structures
2.7Metallic Bonding
3Stoichometry
3.1Formulae
3.2Relative Masses of Atoms & Molecules
3.3The Mole & the Avogadro Constant
3.3.1Introducing Moles
3.3.2Amounts of Substances
3.3.3Moles & Equations
3.3.4Calculations Involving Gases
3.3.5Calculating Stoichiometric Reacting Masses
3.3.6Calculating the Moles of Solute
3.3.7Calculating Empirical Formula
3.3.8Chemical Equations
3.3.9Percentage Yield
3.3.10Calculating Yield
3.3.11Percentage Purity
4Electrochemistry
4.1Electrolysis
4.1.1Electrolytic Process
4.1.2Electrolysis Examples
4.1.3Electrolysis of a Binary Compound in Molten State
4.1.4Electroplating
4.1.5Transfer of Charge During Electrolysis
4.1.6Electrolysis of Aqueous Solutions
4.1.7Electrolysis of Copper Sulfate
4.1.8Electrolysis of Halide Compounds
4.1.9Half-Equations
4.1.10Combustion of Hydrocarbons
4.2Hydrogen–Oxygen Fuel Cells
5Chemical Energetics
6Chemical Reactions
6.1Physical & Chemical Changes
6.2Rate of Reaction
6.3Reversible Reactions & Equilibrium
6.3.1Reversible Reactions
6.3.2Conditions & Equilibrium
6.3.3Dynamic Equilibrium
6.3.4Changing Conditions - Heat & Water Effects
6.3.5Factors Affecting Equilibria - Temperature
6.3.6Factors Affecting Equilibria - Pressure
6.3.7Factors Affecting Equilibria - Concentration
6.3.8The Haber Process
6.3.9The Haber Process Equation
7Acids, Bases & Salts
7.1The Characteristic Properties of Acids & Bases
7.1.1Acids & Alkali
7.1.2Reactions of Metals with Acids
7.1.3Reactions of Bases with Acids
7.1.4Reactions of Carbonates with Acids
7.1.5Identifying Acids
7.1.6Properties & Effects of Acids
7.1.7Properties of Bases - Reactions with Acids & Salts
7.1.8Properties of Alkalis & Indicators
7.1.9Strong vs Weak Acids
7.1.10Strong vs Weak Bases
7.1.11Understanding Universal Indicator Paper
7.1.12Acids, Bases & the Neutralisation Reaction
8The Periodic Table
8.1Arrangement of Elements
8.2Group I Properties
8.3Group VII Properties
8.4Transition Elements
8.5Noble Gases
9Metals
9.1Properties of Metals
9.2Uses of Metals
9.3Alloys & Their Properties
9.4Reactivity Series
9.5Corrosion of Metals
9.6Extraction of Metals
10Chemistry of the Environment
10.1Water
10.2Fertilisers
11Organic Chemistry
11.1Formulae, Functional Groups & Terminology
11.2Naming Organic Compounds
11.3Fuels
11.4Alkanes
11.5Alkenes
11.6Alcohols
11.7Carboxylic Acids
11.8Polymers
11.8.1Polymers
11.8.2Problems With Polymers
11.8.3Polymers & Plastics
11.8.4Problems with Plastics
11.8.5Condensation Polymerisation
11.8.6Condensation Polymerisation Examples
11.8.7Addition Polymerisation
11.8.8Addition Polymerisation Examples
11.8.9Structure of Polymers
11.8.10Natural Polyamides - Proteins & Amino Acids
12Experimental Techniques & Chemical Analysis
12.1Experimental Design
12.2Acid-base Titrations
12.3Chromatography
12.4Separation & Purification
12.5Identification of Ions & Gases
12.5.1Testing Aqueous Cations 1
12.5.2Testing Aqueous Cations 2
12.5.3Testing Cations - Flame Tests
12.5.4Testing Cations
12.5.5Testing for Aqueous Cations
12.5.6Testing Anions - Sulfates
12.5.7Testing Anions - Nitrates
12.5.8Testing Gases - Hydrogen
12.5.9Testing Gases - Oxygen
12.5.10Testing Gases - Carbon Dioxide
12.5.11Testing Gases - Chlorine
12.5.12Identifying Gases
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