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Osmosis and Plant Cells

Raw potato discs change mass after being left in solutions with different water potentials because of movement of water into or out of the plant cells. This also causes the cells to change shape.

Flaccid

Flaccid

  • When water moves out of cells by osmosis, cell volume decreases, so the cell becomes flaccid (floppy).
  • Unlike animal cells, the cells do not shrink very much in size because the cell wall maintains their shape, but the cell now exerts less turgor pressure on the cell wall.
  • This causes the plant to wilt.
Plasmolysis

Plasmolysis

  • If a plant cell loses a large amount of its water by osmosis, the cell volume may decrease so much that the cell membrane is pulled away from the cell wall.
  • This process is called plasmolysis.
  • This causes cell damage.
Turgid

Turgid

  • When water moves into cells by osmosis, cell volume increases, and the cell is said to be turgid (swollen).
  • Unlike animal cells, which would burst, plant cells do not burst.
  • This is because they have inelastic cell walls. The swollen cell exerts turgor pressure on the cell wall.
  • This turgor pressure is very important to support the plant. Water is drawn up through the plant from the roots to maintain turgor pressure.
Jump to other topics
1

Classification of Living Organisms

2

Organisation of the Organism

3

Movement Into & Out of Cells

4

Biological Molecules

5

Enzymes

6

Plant Nutrition

7

Human Nutrition

8

Transport in Plants

9

Transport in Animals

10

Diseases & Immunity

11

Gas Exchange in Humans

12

Respiration

13

Excretion in Humans

14

Coordination & Response

15

Drugs

16

Reproduction

17

Inheritance

18

Variation & Selection

19

Organisms & Their Environment

20

Human Influence on Ecosystems

21

Biotechnology & Genetic Modification

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