6.1.2
Digestion in Mammals
Carbohydrates
Carbohydrates
Carbohydrates are a staple in the mammalian diet. The digestion of carbohydrates begins in the mouth and involves the enzyme amylase.


Amylase
Amylase
- Amylase is an enzyme that is produced in the salivary glands and the pancreas.
- Amylase catalyses the hydrolysis of starch (carbohydrate) into maltose (disaccharide).
- Hydrolysis of carbohydrates breaks bonds called glycosidic bonds.
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Membrane-bound disaccharidases
Membrane-bound disaccharidases
- Membrane-bound disaccharidases are enzymes in the cell membranes of the epithelial cells in the ileum (the small intestine).
- Membrane-bound disaccharidases catalyse the hydrolysation of disaccharides (e.g. maltose) into monosaccharides (e.g. glucose).


Transporter proteins
Transporter proteins
- Monosaccharides are transported into the epithelial cells in the ileum using transporter proteins.
- Glucose and galactose are transported by co-transporter proteins.
- Fructose is absorbed by facilitated diffusion.
- Once inside the cells, monosaccharides can be used in respiration.
Lipids
Lipids
Lipids are a staple in the mammalian diet. Most of the digestion of lipids takes place in the small intestine and involves the enzyme lipase.


Lipase
Lipase
- Lipase is an enzyme that is produced by the pancreas and is released into the small intestine.
- Lipase hydrolyses lipids into fatty acids and monoglycerides.
- Hydrolysis of lipids breaks bonds called ester bonds.


Bile salts
Bile salts
- Bile salts are produced by the liver.
- Bile salts also help digest lipids by forming small lipid droplets called micelles.
- The process of forming micelles is called emulsification.
- The many micelles have a larger surface area than a single larger micelle. This allows the lipids to be hydrolysed by lipase more quickly.


Micelles
Micelles
- The micelles allow the monoglycerides and fatty acids to be absorbed by the epithelial cells in the ileum.
- The monoglycerides and fatty acids diffuse through the cell surface membrane into the cell cytoplasm.
Proteins
Proteins
Proteins are a staple in the mammalian diet. Most of the digestion of proteins takes place in the small intestine and involves different enzymes called proteases. Some digestion occurs in the stomach.


Endopeptidases
Endopeptidases
- Endopeptidases are enzymes that catalyse the hydrolysis of bonds within a protein to amino acids.
- Hydrolysis of proteins breaks bonds called peptide bonds.
- Examples of endopeptidases include trypsin, chymotrypsin and pepsin.
- Trypsin and chymotrypsin are released by the pancreas into the small intestine.
- Pepsin is released into the stomach.


Exopeptidases
Exopeptidases
- Exopeptidases are enzymes that catalyse the hydrolysis of peptide bonds at the ends of proteins.
- E.g. Dipeptidases hydrolyse the peptide bond between two amino acids.


Co-transporter proteins
Co-transporter proteins
- Amino acids are transported into the epithelial cells in the ileum using co-transporter proteins.
1Cell Biology
1.1Introduction to Cells
1.2Ultrastructure of Cells
1.3Membrane Structure
1.4Membrane Transport
1.5The Origin of Cells
2Molecular Biology
2.1Water
2.2Carbohydrates & Lipids
2.3Proteins
2.4Enzymes
2.5Structure of DNA & RNA
2.6DNA Replication, Transcription & Translation
2.7Cell Respiration
2.8Photosynthesis
3Genetics
3.1Genes
3.2Chromosomes
3.3Meiosis
3.4Inheritance
3.5Genetic Modification & Biotechnology
4Ecology
4.1Species, Communities & Ecosytems
4.3Carbon Cycle
5Evolution & Biodiversity
5.1Evidence for Evolution
5.2Natural Selection
5.3Classification of Biodiversity
6Human Physiology
6.1Digestion & Absorption
6.2The Blood System
6.3Defence Against Infectious Disease
6.5Neurons & Synapses
7AHL: Nucleic Acids
7.1DNA Structure & Replication
7.2Transcription & Gene Expression
8AHL: Metabolism, Cell Respiration & Photosynthesis
8.1Metabolism
8.2Cell Respiration
9AHL: Plant Biology
9.1Transport in the Xylem of Plants
9.2Transport in the Phloem of Plants
9.3Growth in Plants
10AHL: Genetics & Evolution
10.1Meiosis
10.2Inheritance
10.2.1Linked Genes
10.2.2Sex-Linked Genes
10.2.3Non-Nuclear Inheritance
10.2.4Chi-Squared Test
10.2.5End of Topic Quiz - Inheritance
10.2.6IB Multiple Choice - Non-Mendelian Genetics
10.2.7Introduction to Non-Mendelian Inheritance
10.2.8Extended Response - Inheritance
10.2.9Grade 4-5 (Scientific Practices) - Inheritance
11AHL: Animal Physiology
11.1Antibody Production & Vaccination
11.3The Kidney & Osmoregulation
Jump to other topics
1Cell Biology
1.1Introduction to Cells
1.2Ultrastructure of Cells
1.3Membrane Structure
1.4Membrane Transport
1.5The Origin of Cells
2Molecular Biology
2.1Water
2.2Carbohydrates & Lipids
2.3Proteins
2.4Enzymes
2.5Structure of DNA & RNA
2.6DNA Replication, Transcription & Translation
2.7Cell Respiration
2.8Photosynthesis
3Genetics
3.1Genes
3.2Chromosomes
3.3Meiosis
3.4Inheritance
3.5Genetic Modification & Biotechnology
4Ecology
4.1Species, Communities & Ecosytems
4.3Carbon Cycle
5Evolution & Biodiversity
5.1Evidence for Evolution
5.2Natural Selection
5.3Classification of Biodiversity
6Human Physiology
6.1Digestion & Absorption
6.2The Blood System
6.3Defence Against Infectious Disease
6.5Neurons & Synapses
7AHL: Nucleic Acids
7.1DNA Structure & Replication
7.2Transcription & Gene Expression
8AHL: Metabolism, Cell Respiration & Photosynthesis
8.1Metabolism
8.2Cell Respiration
9AHL: Plant Biology
9.1Transport in the Xylem of Plants
9.2Transport in the Phloem of Plants
9.3Growth in Plants
10AHL: Genetics & Evolution
10.1Meiosis
10.2Inheritance
10.2.1Linked Genes
10.2.2Sex-Linked Genes
10.2.3Non-Nuclear Inheritance
10.2.4Chi-Squared Test
10.2.5End of Topic Quiz - Inheritance
10.2.6IB Multiple Choice - Non-Mendelian Genetics
10.2.7Introduction to Non-Mendelian Inheritance
10.2.8Extended Response - Inheritance
10.2.9Grade 4-5 (Scientific Practices) - Inheritance
11AHL: Animal Physiology
11.1Antibody Production & Vaccination
11.3The Kidney & Osmoregulation
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